Cuban Mojito
Do you want to prepare one of the most popular cocktails? Summer is an ideal time to enjoy the mojito, whether on the beach or at night in a bar. This drink has its origins in Cuba and is made with rum, lime or lemon, sugar, ice and mint.
It is said that it was Ernest Hemingway himself who made the Cuban mojito famous in Europe, after tasting it in Havana (specifically in the traditional restaurant ‘La bodeguita del medio’).
Over time, in the field of mixology, other variants of the cocktail have been born, with strawberry, mango or other delicious fruits, but on this occasion we present the recipe for the classic mojito.
